KEK COKLAT KUKUS

Ingredients :

-1 Cup cocoa powder (1 Cup coklat bubuk)
-1 Cup granulated sugar (1 cup gula pasir)
-1 Cup oil (liquid margarine)(1 cup minyak (margarine cair))
-1 Cup of liquid milk (1 cup susu cair)
-1 / 2 cup sweetened condensed milk (1/2 cup susu kental manis)
-1 1 / 4 cup flour (1 1/4 cup tepung terigu)
-1 Teaspoon baking powder (1 sdt baking powder)
-1 Teaspoon baking soda (1 sdt baking soda)
-3 Eggs, beaten off (3 btr telur, kocok lepas )

How to Make :

-Mix cocoa powder, sugar, milk and oil (Campur coklat bubuk, gula pasir, susu dan minyak).
-Heat over a flame, just until sugar dissolves (Panaskan di atas api, cukup sampai gula larut).
-Remove, let cool (Angkat, dinginkan).
-Meanwhile, mix flour, baking powder and bicarbonate soda, then sifted (Sementara itu campur tepung, baking powder dan soda bicarbonate, kemudian ayak).
-Pour sweetened condensed milk into the chocolate mixture and stir well (Tuang susu kental manis kedalam campuran coklat, aduk rata).
-Also enter the egg into it and stir well (Masukkan pula telur kedalamnya, aduk rata).
-Enter the entire mixture into the flour, stirring until well blended perlahan2 (Masukkan seluruh campuran kedalam tepung, aduk perlahan2 hingga tercampur rata).
-Enter into a mold and then steamed until cooked more or less for 1 hour (Masukkan kedalam cetakan kemudian kukus hingga matang kurang lebih 1 jam).

Note:
-1 / 2 this recipe produces a small loaf pan (1/2 resep ini menghasilkan 1 loyang loaf kecil).
-Do not forget, before the dough is steamed, make sure the water in the steamer is boiling! (Jangan lupa, sebelum adonan dikukus, pastikan air dalam kukusan sudah benar2 mendidih!)
-This dough expands 2X, so do not full fill the mold (This dough expands 2X, so do not full fill the mold ya)
-For the last presentation, I think this cake awful if given a chocolate ganache filling (Untuk penyajian terakhir, kayaknya kue ini enak banget kalau dikasih filling ganache coklat